Herbal Dip Blend-A Best Seller- Using milder herbs such as savory, basil and lovage. This recipe is great for parties and picnics and is easy to prepare. Three free recipes! Directions:Blend 1 tablespoon into softened butter or cream cheese and refrigerate overnight. Spread on crackers or bagels.(Basil, chives, parsley, dill weed, garlic, lovage, black pepper, savory and thyme) Contains 10-1TB servings. Net weight 1.0 oz. (28g)
Free recipes included: Herbal Dip, Cheese Ball & Butter Spread
This recipe is great for parties and picnics and is easy to prepare.
For Dip: 1 8 oz. container sour cream 1 Tbsp. Herbal Dip Blend Salt and Pepper to taste Blend well and refrigerate at least 2 hours. Serve with fresh veggies.
For cheese ball: 1 8 oz. package cream cheese-softened 2 TB butter-softened 1 Tbsp. Herbal Dip Blend Salt and Pepper to taste Pecans-chopped (optional) Parsley-chopped (optional)
Blend all ingredients and refrigerate at least 3 hours. Serve in bowl or shape into a ball and roll in chopped parsley and pecans.
For spread: 1 stick butter-softened 1 Tbsp. Herbal Dip Blend
Blend butter and herbs. Refrigerate at least 1 hour. Serve on crackers or NY style bagels. This can also be melted and served over steaks, seafood, chicken-even eggs!